5 gourmet pizza & wine matchings you have to try
It’s the latest culinary trend in Italy and in top-class places around the world: treating pizza as a fully respectable dish and not as a poor, quick (sometimes even junk) food anymore.
Ingredients used to top pizza are getting more and more exquisite and they are chosen and matched with increasing care.
Therefore, Coca-Cola and Heineken aren’t the proper drink anymore, if they ever were.
Most refined pizzerias now suggest to accompany one’s gourmet pizza with special, often local, handcrafted beers or with quality wines.
Here are five matchings between gourmet pizzas and international wines you’ll love to try.
